Posted by: lisetta | July 16, 2009

Sorbetto di casa

Ben and Rachel came over for a super casual dinner tonight. We had gnochetti sardi with garden pesto and blueberry sorbet.

Sorbetto di casasorbetto

Blend 2 cups of blueberries in the food processor.

Add the juice of one lemon.

Add about a quarter cup of simple syrup to taste.

Add some limoncello and chambord.

Swirl around in the Donvier ice cream maker and marvel at how simple and delicious this treat is.

Marvel too, how nice it is to have dinner with friends who don’t care that your hair is wet from a post-Spin shower or that you have no bread, no second or salad to round out the meal. 🙂

gnocchetti

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Categories

%d bloggers like this: